Livorno

The bell tower standing on Piazza dei Miracoli, one of the four world-famous medieval buildings in the square.

The main photo spot in front of the Leaning Tower can be very crowded, so consider an early time if you want to take photos at a relaxed pace.

The square containing the Leaning Tower of Pisa, cathedral, baptistery, and cemetery. The square and its four buildings were among the first sites in Italy to be listed as UNESCO World Heritage Sites.

The Cathedral of Santa Maria Assunta on Piazza dei Miracoli. Among the stages of life symbolized by the square's buildings, the cathedral and tower represent 'life'.

Wear clothing that covers your shoulders and knees when entering the cathedral.

The baptistery forming part of Piazza dei Miracoli; among the stages of life symbolized by the square's buildings, it represents 'birth'.

A small Gothic church on the riverbank, with a finely detailed exterior.

Reviews say the church interior is closed on weekdays and open only on weekends, so check operating days before visiting.

A square where University of Pisa students gather, a good place to linger over an espresso.

A large Keith Haring mural near Pisa Central Station.

An activity climbing the city walls for a different angle on the Leaning Tower of Pisa and the cathedral.

A street lined with shops, cafés, and restaurants beneath arcades.

A popular grocery deli in a lane near the University of Pisa, serving handmade panini generously filled with Cinta Senese cured ham, porchetta, and Tuscan pecorino.

The shop is small, so takeaway queues can be long; it is convenient to eat in a nearby square after picking up your order.

A gelateria on the Arno, selling flavors such as candied lemon peel and ginger.

A long-established restaurant on a small old-town square with preserved ancient Roman columns, serving Tuscan ribollita vegetable-and-bread soup and cod.

A modest home-style atmosphere and reasonable prices make it popular with local regulars.

A traditional casual restaurant operating on Piazza Dante Alighieri since 1965, serving Tuscan grilled meats and pasta meals at good value.

Open mainly at lunchtime on weekdays, with no reservations and seating on a first-come, first-served basis.

A popular spot on the ground floor of a 13th-century medieval stone tower near Piazza dei Cavalieri in Pisa, serving pappardelle with rabbit ragù and razor-clam tagliolini.

The historic building has cozy spacing between tables, so reservations are essential.

An elegant, long-established restaurant in central Pisa, serving Tuscan Chianina beef steak and fresh Mediterranean seafood risotto.

Located between Pisa Centrale station and the historic streets, suitable for a meal before or after a train ride.

An artisan gelateria of the highest standing in Italy on the Arno riverfront, famous for gelato made with pine nuts from Pisa's San Rossore and seasonal natural fruit.

Made only with natural organic ingredients and no artificial additives, with flavors changing by season.

A promenade along the Arno in Pisa, a good place to watch the sunset glow.

Lucca's cathedral, with the wooden Volto Santo, depicting Christ on the cross, inside.

Oak trees grow at the top of the tower, where you can look out over rooftops and hills.

There are about 230 steps to the top of Guinigi Tower, with a narrow, steep metal staircase at the end, so first decide whether you can manage the climb.

An oval square on the site of the former Roman amphitheater.

A tree-lined path on the walls surrounding the old town, where you can see local cyclists, joggers, and people walking dogs.

It exhibits art including Botticelli's The Birth of Venus.

Reviews say the Uffizi checks ID and bags and restricted the amount of water visitors could bring, so check entry rules beforehand.

A single ticket to Pitti Palace includes its collections, such as the Palatine Gallery, Gallery of Modern Art, and Costume and Fashion Museum.

Reviews say entry and security screening at Pitti Palace took about 30 minutes, so allow time to wait before starting your visit.

Florence's oldest bridge across the Arno, lined with jewelry shops on both sides.

A church included on a page listing Florence's main monuments and museums.

A building that formerly housed government offices of the Republic of Florence and now serves as a museum.

The tower at Palazzo Vecchio has narrow spaces and many stairs, so avoid the tower visit if you have difficulty getting around or a fear of heights.

It exhibits Tuscan Renaissance sculpture, including works by Michelangelo and Donatello.

A church with a white and green marble façade, cloisters, chapels, and frescoes.

A square with Palazzo Vecchio and the Loggia dei Lanzi.

A garden decorated with fountains and sculptures.

Restoration work may prevent you from seeing some statues, fountains, or areas in Boboli Gardens, so check whether the features you want to see are open before booking.

It houses Michelangelo's David.

Reviews say the Accademia Gallery is closed on Mondays, so check the day of your visit.

The tombs of 49 members of the Medici family, decorated with sculptures by Michelangelo.

Reviews say Michelangelo’s Secret Room is separate from the general chapel admission and requires booking several weeks ahead, so reserve early if you want to visit.

A square known for its views over Florence.

Arrive early if you plan to watch the sunset from Piazzale Michelangelo, as crowds can make it difficult to find a place for photos.

One of Florence's main squares, with a carousel and the Column of Abundance.

A Florence neighborhood with artisan workshops and longstanding craft businesses.

It has butcher, fish, and produce shops; at Da Nerbone inside the market, you can buy a sandwich filled with tripe, a local Florentine dish.

A square where you can get a feel for local life, a small market, and the neighborhood atmosphere.

The cathedral, baptistery, and bell tower are grouped together on Piazza del Duomo.

Arrange a separate ticket in advance if you plan to climb the Duomo dome.

A shop famous for panini, with generous portions and low prices, so there is usually a queue.

All’Antico Vinaio has long queues, and you may have to wait on the street, so check the wait before deciding if you are short on time.

A Korean traveler's account describes it as a restaurant with several dishes, including steak and pasta.

Queues at Zazà grow late in the evening, and some visitors waited an hour without a reservation, so book if you want to eat at a particular time.

An old restaurant behind San Lorenzo Market, with steak named as its signature dish on its page.

Reviews say Trattoria Mario is open for lunch only for a few hours on most days, so check meal service times first.

An unpretentious restaurant on Piazza Piattellina, near Piazza del Carmine, serving authentic Tuscan food. Florentines eat here, and prices are low.

Reserve in advance if you plan to dine at Il Brindellone.

It sells tripe sandwiches, a local Florentine dish, on the ground floor of the Central Market.

A restaurant beside Porta San Frediano, attractive for its unusually low prices in Florence. It serves home-style dishes such as chicken, minestrone, and vegetables, with roast beef and potatoes as signatures. It became popular on Instagram and now has long queues.

Reviews say Sabatino is closed on Saturdays and Sundays, so check whether it is open if you are in port on a weekend.

A traditional Tuscan restaurant behind the Uffizi Gallery, operating for 160 years and serving classic Tuscan cuisine.

Reviews say Antico Fattore is popular, so reserve a table in advance if you have a preferred mealtime.

A trattoria run by the same family for more than 100 years on the San Lorenzo market square, listed among traditional Florentine restaurants.

Several reviews say Sergio Gozzi does not take reservations, so arrive before opening or allow for a wait of 30 minutes or more if you want lunch there.

A long-established trattoria whose page recommends its artichoke tortino.

Many reviews say Sostanza is always full, so reserve by phone in advance.

A trattoria reached by climbing Via Senese from Porta Romana, popular with locals and travelers who venture beyond the center. Try the arista (roast pork loin).

Reviews say Da Ruggero fills up quickly, so reserve in advance if you plan to dine there.

An old tripe restaurant in the San Frediano neighborhood, opened in 1986. It has regular customers and also serves fish dishes.

Reviews recommend booking Il Guscio, and some visitors paid in advance, so check the deposit terms when booking.

A classic Florentine spot in Sant'Ambrogio, where you stand and enjoy a small glass of wine with little sandwiches made from quality ingredients such as anchovies, fennel, and orange.

Reviews say Semel has short hours, from 11:30 a.m. to 2:30 p.m., so do not plan a late lunch and check that day’s hours.

A statue of a boar in the New Market loggia, considered by visitors a symbol of good luck.

A place the writer likes to visit; the account mentions an assorted plate that includes vegetables, along with wine.